A while back I was looking through
Vegan Dad's Blog, and I found this recipe for pull apart rolls. I LOVE ROLLS! ok I just love bread, but these rolls turned out so good! They weren't dry, and didn't taste of pumpkin. The pumpkin just left behind a nice orange-y color and kept the rolls nice and moist. I made so many they went bad before they were all finished. But I'm sure the birds enjoyed the left overs.
Check out his recipe
here
Have you ever used pumpkin as a substitute in cooking? If so how did it turn out?
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